We had another successful meeting!
A lovely reception in the beautiful Art-Deco building of Pierre, Tineke and Joep Gubbels, with a fascinating story by Pierre, an interesting tour and coffee with delicious flan beforehand. Later, we enjoyed our own wine with appetisers. There were also explanations of our collaborations with the Maastricht Convention Bureau and the Hotel Management School Maastricht. Ook was er een inspirerend, open en leerzaam gesprek met oud-hoofdinspecteur Michelin Benelux Werner Loens en moderator Jo Cortenraedt.
This was followed by a great reception at Hans van Wolde's house. First, Hans himself talked about what drives him and what he is doing. Then everyone got a chance to take a look inside the beautiful premises and experience how guests undergo a total experience there. Outside, we were pampered by local producers, had a chance to see the development of the total concept with the garden and the accommodation options, and closed in the tent with fine wines and beers, refined amuses, a tasty slice of pizza and delicious patisserie.
